*  Exported from  MasterCook  *
 
                   Hamburgers with Onions, Swedish Style
 
 Recipe By     : Unknown Cookbook
 Serving Size  : 4    Preparation Time :0:00
 Categories    : All Newly Typed Not Shared       Beef
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    1 1/2  pounds        ground beef
    3      Tablespoons   butter
    3                    yellow onions -- sliced
    1                    green pepper -- in rings
                         salt and pepper
                         Parsley potatoes, pickled cucumbers -- optional
 
 Shape the meat into 4 or 5 patties, handling it as little as possible.  Melt
 half the butter ina skillet, add the onions and saute over low heat until
 golden.  Add the pepper rings and 1/2 cup boiling water.  Season with salt
 and pepper to taste, remove from heat and keep warm.  Season the meat on both
 sides and saute it in the remaining butter in the skillet until it is of
 desired doneness.  Top each patty with the onion mixture and serve with
 potatoes and cucumbers if desired.  Makes 4-5 servings.
 
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