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* Exported from MasterCook * NOODLE STROGANOFF Recipe By : Serving Size : 6 Preparation Time :0:00 Categories : Hamburger Misc Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 1/4 c Butter or margarine 1/4 c Sliced scallions or onions 1 Garlic clove -- minced 1/2 lb Mushrooms -- sliced 1 lb Ground beef 3 tb Lemon juice 3 tb Burgundy or other red wine 1 cn Beef consomme 1 t Salt 1/4 ts Pepper 4 oz Medium egg noodles 1 c Sour cream Snipped parsley In hot butter in skillet, saute scallions, garlic and mushrooms until lightly browned. Add beef; cook, stirring, until red colour disappears. Stir in lemon juice, burgundy, consomme, salt and pepper. Simmer, uncovered, 15 min. Stir in uncooked noodles. Cook, covered, 5 min., or until noodles are tender. Mix in sour cream; heat quickly but do not boil. Serve at once, sprinkled with parsley. - - - - - - - - - - - - - - - - - - Plain Text Version of This Recipe for Printing or Saving | |
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