*  Exported from  MasterCook II  *
 
                          SWEET-AND-SOUR MEAT LOAF
 
 Recipe By     : Debbie Haneke
 Serving Size  : 1    Preparation Time :0:00
 Categories    : Ground Beef & Turkey
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    1 1/2  pounds        ground beef
    1      cup           dry bread crumbs
    1      teaspoon      salt
      1/4  teaspoon      pepper
    2                    eggs
    1      teaspoon      instant minced onion -- * see note
    1      can           (15 oz) tomato sauce -- divided
      1/2  cup           sugar
    2      tablespoons   brown sugar
    2      tablespoons   vinegar
    2      teaspoons     prepared mustard
 
 Mix together beef, bread crumbs, salt, pepper and eggs. Add onion and half
 of the tomato sauce. Form into a loaf in a 9-in x 5-in x 3-in pan. Bake at
 350F for 50 minutes. In saucepan, combine sugars, vinegar, mustard and
 remaining tomato sauce. Bring to a boil. Pour over meat loaf; bake 10
 minutes more.
 
 YIELD: 6 servings
 
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 NOTES :  I use chopped onion