*  Exported from  MasterCook  *
 
                    Grilled Pork Loin With Mustard Sauce
 
 Recipe By     : Cynthia Ewer
 Serving Size  : 3    Preparation Time :0:00
 Categories    : Pork & Ham                       Freezer Meals
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    1      pound         pork loin chops -- boneless
    3      tablespoons   white wine vinegar
    1      tablespoon    white Worcestershire sauce
    1      tablespoon    salad oil
    2                    garlic cloves -- coarsely crushed
    1                    freezer bag -- quart
      1/2  cup           sour cream -- light
    2      tablespoons   Dijon mustard
 
 Place pork loin chops in freezer bag. Combine vinegar, white Worcestershire sau
 ce, salad oil and crushed garlic cloves; pour over meat. Freeze. To prepare: th
 aw meat in marinade mixture. Grill until well-cooked over barbecue or under ove
 n broiler. Serve with mustard sauce. Mustard Sauce: combine light sour cream an
 d Dijon mustard; chill until ready to serve. Serving Ideas : White/Wild Rice, S
 teamed Broccoli, French Bread
 
 busted by sooz
 
 
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