*  Exported from  MasterCook  *
 
                Grilled Pork Tenderloin w/Steamed Asparagus
 
 Recipe By     : 
 Serving Size  : 1    Preparation Time :0:00
 Categories    : Asparagus                        Bobbie Not Sent
                 Main Dishes                      Pork
                 Pork - Tenderloin
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    1                    pork tenderloin -- cut into 2-3 round
                         medallions
    2                    garlic cloves -- sliced
    1      teaspoon      crushed and chopped rosemary
   10                    asparagus spears
                         Water
 
 Trim the pork tenderloin of fat, then cut into the medallions. Make small
 slits in each medallion with sharp knife, then slip a slice of garlic into
 each slit. Sprinkle with a little of the rosemary, and grill.
 Meanwhile, put the asparagus in a second health grill pan, with just enough
 water to fill the grooves. Cover and steam until the asparagus is
 crisp-tender.
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 MC formatting by bobbi744@acd.net ICQ#2099532
                            
 
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