*  Exported from  MasterCook  *
 
                      Northwoods Mushroom Swiss Melts
 
 Recipe By     : Sue Klapper
 Serving Size  : 4    Preparation Time :0:00
 Categories    : Poultry
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    4                    chicken breasts -- boneless, skinless
    3 3/4  cups          water
    2      boxes         Uncle Ben’s long grain & wild rice
      1/2  cup           green bell pepper -- chopped
      1/2  cup           red bell pepper -- chopped
    1      cup           mushrooms -- sliced
    4      slices        swiss cheese
 
 Spray large skillet with nonstick cooking spray.  Add chicken, cook over
 medium-high heat 5 to 7 minutes, or until light brown.  Add water, rice,
 and contents of seasoning packets.  Bring to a boil.  Cover, reduce
 heat; simmer 20 minutes.  Stir in pepper; sprinkle mushrooms over
 chicken.  Continue cooking, covered, 5 to 8 minutes or until chicken
 juices run clear.  Place cheese over chicken, remove from heat.  Let
 stand covered 5 minutes or until cheese is melted.  Source:  Perfect
 Meals - Uncle Ben’s, Tyson.
 
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