*  Exported from  MasterCook  *
 
                        CHICKEN ON BISCUITS <MOM'S>
 
 Recipe By     : 
 Serving Size  : 6    Preparation Time :0:00
 Categories    : Main dish                        Poultry
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    2       tb           Margerine
      1/2   c            Celery, thinly sliced
    2       tb           Green pepper, chopped
    1                    Cr chicken soup can
    1       tb           Flour
                         Dash pepper
    2       c            Cooked, chopped chicken
      2/3   c            Milk
    2       tb           Pimento
                         Biscuits
 
   Melt margerine in Dutch Oven.  Sautee celery and green pepper. Cook til
   tender.
   
   Mix together soup, flour, salt, pepper.  Add to Dutch Oven.  Add chicken,
   milk, and pimento.  Cook and stir till steaming.
   
   Serve over biscuits.
  
 
 
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