*  Exported from  MasterCook  *
 
                         CHICKEN BREASTS WITH BACON
 
 Recipe By     : 
 Serving Size  : 1    Preparation Time :0:00
 Categories    : Main Dish                        Poultry
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    6                    Whole chicken breasts (skin
                         Boned, salt lightly)
    2                    Bunches of green onions
                         (chopped include some green
                         8 oz. cream cheese
    1       lb           Bacon (more or less)
 
   Cream together cheese and chopped onions; form into 12 walnut sized balls.
   Wrap half a chicken breast around each one, and one or two slices of bacon
   around that in such a way as to cover as much of the chicken as possible.
   Secure each little bundle with a toothpick or two.  Then broil them on a
   rack, with a drip pan underneath 6 to 8 inches from the broiler unit. Turn
   occasionally, as they brown, and broil about 30 minutes, or until the bacon
   is done.
  
 
 
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