*  Exported from  MasterCook  *
 
                             CHICKEN MACADAMIA
 
 Recipe By     : Unknown
 Serving Size  : 4    Preparation Time :0:00
 Categories    : 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
      1/4  cup           flour
    1      teaspoon      salt
      1/4  teaspoon      black pepper
    1      teaspoon      ground ginger
    1      teaspoon      paprika
    1      tablespoon    cooking oil
    8      halved        chicken breasts
    1      cup           pineapple juice
    2      tablespoons   vinegar
    3      tablespoons   brown sugar
    1      cup           macadamia nuts
 
 Simmer chicken until tender. Remove bones then cut chicken into chunks. Mix
 together flour, salt, pepper and paprika. Roll chunks of chicken in flour
 mixture. Heat oil in skillet and lightly brown chicken chunks. Pour pineapple
 juice and vinegar over chicken. Sprinkle with brown sugar, cover and simmer 20
 to 30 minutes. Before serving, sprinkle with Macadamia nuts. Serve with cooked
 rice.
 
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 NOTES : Posted to Fabfood 1/99

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