*  Exported from  MasterCook  *
 
                           SESAME CHICKEN THIGHS
 
 Recipe By     : 
 Serving Size  : 5    Preparation Time :0:00
 Categories    : Main Dish
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
   10       ea           Chicken thighs
    3       tb           Light soy sauce
    2       tb           Dry Sherry
      1/8   ts           Grated fresh ginger
    3       tb           Cornstarch
    4       tb           Raw sesame seeds
    1       x            Peanut oil for deep frying
 
   Cut the chicken thighs in half across the bone.
    Marinate them in the soy sauce, sherry, ginger &
   enough cornstarch to make a thick sauce for 1 Hr.  Add
   the sesame seeds. Deep fry peices in peanut oil at 375
   until lightly browned. You can try substituting beef
   for the chicken.
  
 
 
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