----- Now You're Cooking! v4.20 [Meal-Master Export Format]
 
       Title: Chicken Lickin'
  Categories: main dish
       Yield: 1 serving
 
       8    Chicken Legs; Thighs And/Or
            Breasts
     1/2    Ginger; ground
     1/2    Chili Powder
       3    Butter
      16    Whole Tomatoes
       1    Onion; Chopped
       4    Mushrooms; Sliced & Drained
       1    Garlic; Minced
   1 1/2    Salt
     1/2    Heavy Cream
       2    Paprika
 
   Rinse the chicken parts and pat dry.  Melt the butter in a skillet. Brown
   the chicken on all sides in the butter.  Place the chicken in the slow
   cooker.  Combine all the other ingredients except the cream together.  Mix
   well.  Pour over the chicken.  Cook on LOW for 8 to 10 hours.  Stir in the
   heavy cream just before serving.  Serve over hot spaghetti.
 
 
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   NOTES : Yields 2 Quarts
 
   Preparation Time:  0:00
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