*  Exported from  MasterCook  *
 
                       Chicken Breasts with Apricots
 
 Recipe By     : 
 Serving Size  : 4    Preparation Time :0:00
 Categories    : Poultry
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    1      cup           diced dried apricots
    1      cup           apple juice
    4                    kip filets
      1/2  teaspoon      salt
      1/2  teaspoon      paprika
    2      tablespoons   vegetable oil
    3      tablespoons   chopped shallots
      1/4  cup           dry white wine
      1/4  teaspoon      nutmeg
      1/4  cup           toasted chopped walnuts
 
 In small bowl, soak apricots in apple juice until tender, about 30 minutes.=
  Drain; reserve 1/2 cup juice.
 
 Sprinkle chicken with salt and paprika. In large skillet, heat oil over
  medium-high heat. Add shallots; saute 2 minutes. Add chicken and cook until
  lightly browned, 2 to 3 minutes per side. Add reserved 1/2 cup apple juice,=
  wine, and nutmeg. Reduce heat to low; simmer covered 10 minutes. Stir in
  apricots; simmer covered 5 minutes more. Sprinkle with walnuts.
 
 Makes 4 servings, 355 calories each.
 
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