Scampi Style Skillet Chicken    No. 2167               Yields 4 Servings
 
      1 Lb        Chicken Cutlets            2 Tbls      White Wine
        -         Salt                       2 Tbls      Butter
        -         Pepper                     3 Cloves    Garlic, Minced
      3 Tbls      Chicken Broth              2 Tbls      Fresh Parsley, Minced
      1           Lemon, Juice Only
 
 Cut the chicken into 1 1/2″ cubes.
 Season lightly with salt and pepper.
 Spray a large non-stick skillet with cooking spray.
 Arrange the chicken cubes in a single layer.
 Brown over medium heat (3-4 minutes per side).
 Transfer to a heated platter.
 Add the remaining ingredients to the skillet.
 Cook, stirring, until the butter melts and the mixture combines.
 Spoon over the chicken cubes.
 Serve.

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