1 can (20 oz) DOLE Pineapple slices, undrained
 2 tbsp. lemon juice
 1 tbsp. vegetable
 2 tsp. dried oregano leaves
 1 tsp. garlic powder
 5 boneless chicken breast halves
 Combine all ingredients but chicken in shallow non-metallic dish.  Add
 chicken; turn to coat.  Cover; marinate 15 minutes in refrigerator.  Grill or
 broil chicken and pineapple 10 minutes on each side or until chicken is no
 longer pink.  Discard marinade.
 Serves 5.
 Source: Dole Pineapple advertisement