*  Exported from  MasterCook  *
 
                           American Beef Sausage
 
 Recipe By     : 
 Serving Size  : 1    Preparation Time :0:00
 Categories    : Bars                             Posted To Recipelu
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    6      pounds        lean ground beef
    2      teaspoons     sage
    3      teaspoons     salt
    1 1/2  teaspoons     freshly ground black pepper
    1      teaspoon      cayenne
    3      cups          bread crumbs
    4      tablespoons   parsley -- chopped
    2                    beaten eggs
    1      cup           water
 
 MIX ALL INGREDIENTS THOROUGHLY AND STUFF INTO HOG CASINGS.  PUT INTO BOILING WA
 TER, BEING SURE TO COVER COMPLETELY WITH WATER, AND BOIL FOR ABOUT 1/2 HOUR.  T
 AKE FROM POT AND ALLOW TO COOL, THEN REFRIGERATE.  T O SERVE, CUT MEAT INTO THI
 N SLICES AND BROIL SLOWLY UNTIL BROWN ON ALL SIDES.
 
 
 
 
 
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