*  Exported from  MasterCook  *
 
                           ALL AT ONCE SPAGHETTI
 
 Recipe By     : 
 Serving Size  : 4    Preparation Time :0:00
 Categories    : Hamburger                        Pasta
                 Italian                          Beef
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    1       tb           Cooking oil
    1       lg           Onion,chopped
      1/2   lb           Ground beef
    1 1/2   ts           Salt
                         Pepper to taste
    2       cn           Hunt’s Tomato Sauce
    1 1/2   c            Water
      1/4   lb           Uncooked spaghetti
                         (1/2 - 8 oz. pkg.)
                         Grated cheese
 
   Heat oil in saucepan or skillet.Add onion;cook until
   soft.Crumble in the beef.Stir and fry until meat loses
   red color.Sprinkle with salt and pepper.Pour in tomato
   sauce and water;bring to boil.Break spaghetti;sprinkle
   in a little at a time,stirring into sauce and keeping
   it separated.Cover tightly.Simmer 20 to 30
   minutes.Stir toward end of cooking time.Serve with
   cheese.Makes 3 to 4 servings.
  
 
 
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