*  Exported from  MasterCook  *
 
                              Greek Spaghetti
 
 Recipe By     : 
 Serving Size  : 4    Preparation Time :0:00
 Categories    : Main Dishes                      Pasta
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    2      cloves        garlic -- minced
    3      tablespoons   olive oil
    2      14.5oz.cans   diced tomatoes w/basil, garlic&oregano
      1/2  cup           green onions -- sliced
      1/4  cup           fresh parsley -- chopped
    1      tablespoon    lemon juice
   12      ounces        spaghetti -- cooked
    1      cup           crumbled feta cheese
    1      2 1/4 oz can  sliced ripe olives
                         garnishes: lemon slices, green onions,
                         fresh parsley sprigs
 
      Saute garlic in hot oil in a large nonstick skillet until tender.  Add tom
 atoes and next 3 ingredients; saute 2 minutes or until thoroughly heated.
      Toss together tomato mixture, pasta, cheese, and olives.  Garnish if desir
 ed.
 
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