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* Exported from MasterCook * KROGER'S SEAFOOD PASTA Recipe By : Serving Size : 4 Preparation Time :0:00 Categories : Main Dish Pasta Seafood Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 1 pk Louis Kemp crab, lobster, . or scallop delights 1 md Onion -- chopped 1 sm Bell pepper -- chopped 1 cl Garlic -- minced 1 t Dried oregano 2 tb Olive oil 2 cn Diced tomatoes -- 16oz each 1 t Oregano Salt & pepper to taste 1 lb Pasta -- any variety In a skillet combine the oil, onion, bell pepper and garlic. Saute until the vegetables are tender. Add the tomatoes, oregano, salt and pepper; bring to a boil for 1 minute, then reduce the heat. Simmer for 10 minutes, add the Louis Kemp Delights and simmer for 3 minutes. Serve the sauce warm over pasta. Top with grated Parmesan cheese. - - - - - - - - - - - - - - - - - - Plain Text Version of This Recipe for Printing or Saving | |
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