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* Exported from MasterCook *
ALL-AMERICAN BARBECUE SANDWICHES
Recipe By :
Serving Size : 18 Preparation Time :0:00
Categories : Beef Salads
Amount Measure Ingredient -- Preparation Method
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4 1/2 pounds Ground beef
1 1/2 cups Onion -- chopped
2 1/4 cups Catsup
3 tablespoons Prepared mustard
3 tablespoons Worcestershire sauce
2 tablespoons Vinegar
2 tablespoons Sugar
1 tablespoon Salt
1 tablespoon Pepper
18 Hamburger buns -- split
Recipe by: Sue Klapper In a Dutch oven, cook beef and onion until meat is browned
and onion is tender; drain. Combine catsup, mustard, worcestershire, vinegar,
sugar, salt and pepper; stir into beef mixture. Heat through. Serve on buns.
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