------------- Recipe Extracted from Meal-Master (tm) Database --------------
      Title: Ham And Cheese With Coleslaw
 Categories: Main dish Vegetables Breads   
   Servings:  4
       2 T  Margarine or Butter               1/2 t  Prepared Mustard 
       4 ea Slices Rye Bread, Toasted           4 ea Slices Cooked Ham 
       1 ea Large Tomato, Sliced                4 ea Slices Cheese 
       1 c  Coleslaw                      
   Microwave margarine uncovered in custard cup on high (100%0 until softened,
   15 to 30 seconds.  Blend in mustard.  Spread margarine on one side of each
   toast lsice.  Place slices buttered sides up on serving plate; top with ham
   tomato and cheese slices.
   Microwave uncovered until cheese begins to melt, 1 1/2 to 2 minutes.  Top
   each sandwich with a spoonful of coleslaw.