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* Exported from MasterCook * OLIVE GARDEN SHRIMP PRIMAVERA Recipe By : Serving Size : 4 Preparation Time :0:00 Categories : Fish and se Pasta Vegetables Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- -WALDINE VAN GEFFEN -VGHC42A----- SAUCE 1/3 oz Butter or margarine 1 oz Pk Knorr Romaglio Pasta -- Sauce Mix (or simila 28 oz Canned tomatoes -- crushed 2 tb Lemon juice 1/4 ts Red chili pepper -- crushed 1/2 ts Dried basil 1/4 ts Dried marjoram 1/2 ts Black pepper VEGETABLES 2 tb Butter 1/2 lb Mushrooms -- halved 1 c Green peppers -- 1″ squares 1 c Red peppers -- 1″ squares 1/2 c Yellow onion -- 1″ squares 1 lb Linguini -- cooked 1 lb Medium shrimp, cooked -- Peeled and deveined Melt butter in 3-qt pan over medium heat. Add remaining sauce ingredients. Stir well and simmer for 10 minutes. In a large saute pan, melt 2 tb butter. Saute veggies about 3 minutes until crisp-tender. Ad to the sauce and simmer 5 more minutes. When pasta is almost done, stir shrimp into sauce to heat through. Do not boil. Spoon Shrimp Primavera sauce over hot linguini. Sprinkle with Parmesan. Source: The Olive Garden. Recipe By : - - - - - - - - - - - - - - - - - - Plain Text Version of This Recipe for Printing or Saving | |
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