*  Exported from  MasterCook  *
 
                           VARIETY PACK POPSICLES
 
 Recipe By     : 
 Serving Size  : 6    Preparation Time :0:00
 Categories    : Kids                             Snacks
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    1                    (6 oz) can frozen orange
                         -juice concentrate, softened
                         Or wuse grape juice,
                         -cranberry juice
    1                    (6 oz) can water
    1       pt           Vanilla ice cream, softened,
                         -or 2 containers of
                         Plain yogurt
                         Popsicle sticks
                         Cups
 
   Whir in a blender. Pour into molds, insert sticks, and freeze.
   
   POLYNESIAN POPSICLES
   
   1 cup skim milk 1 envelope unflavored gelatin 1/2 cup honey or sugar 1 egg
   white 1 1/4 cups apricot nectar or canned pineapple juice popsicle sticks
   and cups
   
   Pour milk into blender and add gelatin. Let soften for one minute before
   adding the rest of the ingredients to whip. Pour into molds, insert sticks,
   and freeze.
   
   CREAMSICLES
   
   1 (6 oz) can peaches in light syrup or 2 fresh ripe peaches, sliced and
   pitted 1 cup heavy cream 1 tsp sugar or honey (optional) popsicle sticks
   and cups
   
   Whip cream in a blender for 30-45 seconds. Add peaches and honey. Whir
   until smooth. Pour into molds, insert sticks, and freeze.
   
   CHOCOLATE POPS
   
   1 (8 oz) container plain yogurt 2 tbsp cocoa or carob powder 2 tbsp brown
   sugar or honey popsicle sticks and cups
   
   Liquify in a blender, pour into molds, insert popsicle sticks, and freeze.
   
   KEEP-ON-HAND SNOW CONES
   
   Freeze orange juice (or any other flavored juice) in ice cube trays, Pop
   frozen juice cubes in a plastic bag to store. Put three to six of these
   cubes at a time in a blender. Turn blender on and off until cubes reach
   snowy consistency. Pile into a cup to serve.
   
   The whole batch blended at once will keep its carnival consistency stored
   in a container in the freezer. Kids can serve themselves. Adding a little
   water makes it a “slush”. Even kids who don't care for orange juice like it
   this way.
   
   WATERMELON POPSICLES
   
   1 cup seedless watermelon chunks 1 cup orange juice 1 cup water popsicle
   sticks and cups
   
   Blend these ingredients into a blender, pour into molds, insert sticks, and
   freeze.
  
 
 
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