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---------- Recipe via Meal-Master (tm) v7.07 Title: Biscuit Mix Categories: Breads, Mixes Servings: 1 9 c Flour; sifted -cake & pastry pref 1/3 c Baking powder 1 c Milk; powdered 2 tb Milk; powdered 4 ts Salt 1 3/4 c Shortening; vegetable Sift all dry ingredients. Cut shortening into flour till mixture ressembles coarse cornmeal. Store, well covered, in cool, dry place. Makes: 13 cups Use for pancakes, waffles, biscuits or anything that you would use packaged biscuit mix. Source: _Pure and Simple_ by Marion Burrows ----- Plain Text Version of This Recipe for Printing or Saving | |
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