MMMMM----- Recipe via Meal-Master (tm) v7.07
       Title: Fido’s Ranch Biscuits
  Categories: Dog biscuit
    Servings: 10
       1 pk Dry Yeast
       2 c  Warm Chicken or Beef Broth
     1/4 c  Margerine or Hamb. Grease
       1    Egg, Beaten
       2 c  All Purpose Flour
       1 c  Wheat Germ
       4 c  Whole Wheat Flour
     1/2 c  Warm Water
     1/2 c  Powdered Milk
     1/4 c  Honey
     1/4 tb Salt
       1 c  Cornmeal
       2 c  Cracked Wheat
   Servings: 10
   In small bowl, dissolve yeast in warm water. In large bowl combine broth,
   powdered milk, margerine, honey, egg and salt. Add yeast/water and mix
   well. Stir in flour, cornmeal, wheat germ and cracked wheat. Mix well. Add
   whole wheat flour, 1/2 cup at a time, mixing well after each addition.
   Knead in the final amounts of flour by hand and continue kneading for 4 or
   5 minutes until dough is not sticky. Pat or roll dough to 1/2 inch
   thickness and cut into bone shapes. Place on a greased cookie sheet, cover
   lightly and let set for 20 minutes. Bake in a 350 degree oven for 45
   minutes. Turn off heat and leave in oven several hours or over night. Makes
   approximately 3 1/2 pounds.