*  Exported from  MasterCook  *
 
                             FRENCH ONION RINGS
 
 Recipe By     : 
 Serving Size  : 6    Preparation Time :0:00
 Categories    : Appetizers                       French
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    2       lg           White onions
    1       c            Beer
      1/4   ts           Salt
    1       t            Baking powder
    1 1/4   c            Flour
    1       tb           Oil
    1                    Beaten egg
 
   Slice onions into 1/4 inch slices.  Separate into rings. In a large bowl
   combine flour, baking powder, salt, egg, beer and oil. Blend until smooth.
   Dip onion rings into batter to coat well, fry in hot oil at 375 degrees
   until golden brown.  Drain on paper towels.
  
 
 
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