---------- Recipe via Meal-Master (tm) v8.01
  
       Title: Dallas Cowboy Tacos *****
  Categories: Appetizers, Sausages, Mexican
       Yield: 3 servings
  
 	    1 ea Ea    Sausage (medium roll)	   1/2 ea 2	 cup   Onion
      (chopped)
       1 ea Cup   Velveeta cheese               2 ea Cup   Crescent rolls
  
        Cook sausage over medium heat until well browned; drain.  Stir in
     the onions and also brown.  When completed, open can of rolls and
     stretch the dough until thin without splitting or tearing.  In the
     wide part of the dough, add the sausage and onion mixture, put cheese
     on top of that. Then roll the dough as you would a regular cresent
     roll.  Make sure you pinch all the open areas closed.  Bake in
     preheated oven at 375F for 10 to 12 minutes.
  
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