MMMMM----- Recipe via Meal-Master (tm) v8.04
       Title: Emilie’s Tortelli with Two Sauces
  Categories: Appetizers, Pasta, Sauces
       Yield: 40 Servings
     1/2    Bag Cheese Tortellini
            Amore cooked as directed
       2    Envelopes Chinese Lemon
            Chicken Sauce ( Noh )
       1 c  Water
       1 lg Can crushed tomatoes
       2 t  Oregano dried
       2 t  Dried Basil
       2 t  Italian seasoning
       1 T  Crushed garlic ( in jar)
       1 sm Onion minced
   Cook Tortelli as directed and cool. Rinse and refrigerate. Make the
   Chinese sauce as directed. I heated it and added a bit of cornstarch
   to thicken a little more for dipping.
   Tomato Sauce: simmer sauce on stove with ingredients on very low for
   about 4 hours to blend flavors. Stir occasionally.
   Serve tortellin on platter with two dipping sauces
   Tortelli was from Price Cosco and was very cheesy
   Format by Emilie rwsm05a