Baby Porcupine Appetizers    No. 3029                  Yields 6 Servings
 
    1/2 Cup       Raw White Rice           1/2 tsp       Celery Salt
      1 Lb        Ground Beef                1 Clove     Garlic, Minced
      1 Tbls      Onion, Minced              2 Cups      Tomato Juice
      2 Tbls      Green Bell Pepper,         2           Whole Cloves
                  Cored, Seeded &          1/2 tsp       Oregano
                  Chopped Fine               2 Tbls      Worcestershire Sauce
    1/2 tsp       Salt
 
 Combine the rice, ground meat, onion, green bell pepper, salt, celery salt and
 garlic.
 Form into 1 1/2″ diameter balls.
 Heat the tomato juice, cloves, oregano and Worcestershire sauce in a skillet.
 Add the meatballs.
 Cover tightly.
 Simmer for 50 minutes.
 Remove the cloves before serving.
 ~~~ Chester Foster

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