*  Exported from  MasterCook Mac  *
 
                              Fried Feta Balls
 
 Recipe By     : Rick
 Serving Size  : 4    Preparation Time :0:15
 Categories    : Appetizers & Hors d'Oeuvres
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
      1/2  pound         Feta cheese -- room temperature
      1/2  cup           flour
      1/2  cup           egg/milk batter
      1/2  cup           bread crumbs
                         vegetable oil
 
 Once the cheese is at room temperature, form into balls of about a tablespoon
 each.  Coat each one with flour, then batter, and finally the bread crumbs.
 Refrigerate for about an hour.  Fry in hot oil until golden brown, and serve
 warm.
 
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 Serving Ideas : These can also be tossed into a green salad!
 
 NOTES : While hardly low-fat...if you like Feta Cheese, this will knock your
 socks off!

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