*  Exported from  MasterCook  *
 
                              SAUSAGE BALLS #1
 
 Recipe By     : 
 Serving Size  : 10   Preparation Time :0:00
 Categories    : Appetizers                       Pork
                 Cheese/eggs                      Meats
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    1       lb           Bulk Sausage (Hot Or Mild)
    2       c            Sharp Chedder Cheese Grated
    3       c            Bisquick
      1/3   c            Water
 
   Combine all ingredients and shape into balls the size
   of walnuts. Bake on cookie sheet at 350øF for 15
   minutes. Makes about 5 dozen. NOTE: defrost and reheat
   at 350øF.
  
 
 
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