*  Exported from  MasterCook  *
 
                   Barbara Eden’s Crab Stuffed Mushrooms
 
 Recipe By     :
 Serving Size  : 24   Preparation Time :0:00
 Categories    : Celebrity                        Appetizers
                 Seafood
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
   24      Large         Mushrooms
    2 1/2  Teaspoons     Olive oil
    4      Tablespoons   Grated romano cheese
    2      Tablespoons   Fresh parsley -- chopped
    1      Teaspoon      Salt
      1/2  Teaspoon      Fresh ground black pepper
    8      Ounces        Cream cheese -- softened
    1 1/2  Tablespoons   Bread crumbs
    4      Ounces        Crabmeat; rinse -- toss with
    1      Tbl           fresh lemon juice
      1/2                Lemon -- juice of
    1 1/2  Teaspoons     Cognac
    1      Teaspoon      Dijon mustard
 
 Remove mushroom stems. Combine 2 tbls Romano
 cheese with remaining ingredients in a bowl; beat
 with mixer for 5 minutes. Fill mushrooms with a
 1/2″ crown left on top. Lightly butter a large baking
 sheet and arrange stuffed mushrooms with a space
 between. Bake 10 minutes. Remove mushrooms
 from oven; sprinkle with 2 tbls Romano cheese.
 Preheat broiler. Place mushrooms under broiler until
 cheese melts and is golden.
 
 
 
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