*  Exported from  MasterCook  *
 
                          SPEEDY CRABMEAT IMPERIAL
 
 Recipe By     : 
 Serving Size  : 6    Preparation Time :0:00
 Categories    : Appetizers
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    2       T            Butter
      1/4   c            Chopped onion
      1/4   c            Chopped green pepper
    1                    2oz. jar pimento
    3       T            All-pur flour
    2       t            Dry mustard
      1/4   t            Salt
      1/4   t            White pepper
    1                    Dash of tabasco
    1       c            Milk
    3       T            Chablis
    1       lb           Fresh lump crabmeat
 
   Combine first three ingredients in a 1 1/2 qt.
   casserole.  Microwave on high, uncovered, 2 minutes.
    Stir in pimiento and next 5 ingredients, stirring
   until smooth.  Gradually add milk and Chablis,
   stirring well. Microwave at High, uncovered, 3-4
   minutes or until bubbly, stirring after 2 minutes.
    Stir in crabmeat.  Spoon mixture evenly into 6 baking
   shells. Arrange shells on a 12-inch glass pizza plate.
    Cover with waxed paper, and microwave on high 3-4
   minutes or until thoroughly heated.  Garnish, if
   desired with pimiento strips.
  
 
 
                    - - - - - - - - - - - - - - - - - -

Plain Text Version of This Recipe for Printing or Saving