*  Exported from  MasterCook  *
 
                       ROLLITOS DE JAIBA - CRAB ROLLS
 
 Recipe By     : 
 Serving Size  : 24   Preparation Time :0:00
 Categories    : Seafood                          Appetizers
                 Mexican
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    6 1/2   oz           Crabmeat
    1                    Beaten Egg
      1/2   c            Tomato Juice
    1       c            Bread Crumbs
      1/2   ts           Salt
    1       t            Chili Powder
    2       ts           Prepared Mustarrd
    1       t            Chopped Parsley
 
   Flake crab meat and remove any bones.  Add egg, tomato juice, bread crumbs,
   and seasonings; chill in refrigerator 2 to 3 hours.  Form mixture into
   finger-sized pieces.  Arrange on broiler rack over pan and broil 6 inches
   from source of heat, 5 minutes to each side.  Serve with toothpicks. Makes
   about 2 dozen.
  
 
 
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