*  Exported from  MasterCook  *
 
                          Salmon Stuffed Tomatoes
 
 Recipe By     : Easiest Ever Holiday Meals--Cooking Magazine
 Serving Size  : 20   Preparation Time :0:00
 Categories    : All Newly Typed Not Shared       Appetizers
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
   20      medium        cherry tomatoes
      1/4  pound         smoked salmon -- flaked
    1      Tablespoon    finely chopped green onions
      1/8  teaspoon      white pepper
    2      Tablespoons   fresh lime juice
    1      drop          hot pepper sauce
 
 1.  Cut thin slice from bottom of each tomato; scoop out seeds and pulp,
 leaving edges intact.
 
 2.  In small bowl, combine all remaining ingredients; mix well.  Spoon
 filling into tomatoes, mounding slightly.  Refrigerate until serving time.
  Makes 20 appetizers. 
 
                    - - - - - - - - - - - - - - - - - -

Plain Text Version of This Recipe for Printing or Saving