*  Exported from  MasterCook  *
 
                            APPETIZER CRAB BALLS
 
 Recipe By     :
 Serving Size  : 36   Preparation Time :0:00
 Categories    : Appetizers                       Seafood
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
           ---           -------MAGGIE MARTIN
                          (UYFV11A------------------
      1/2   lb           Crab meat
    1 1/2   c            Bread crumbs, soft
    1                    Eggs
    2       tb           Cocktail sauce
    2       tb           Mayonnaise
    2       tb           Green onion, minced
    1       tb           Fresh parsley, chopped
      1/2   ts           Mustard powder
            ds           Red pepper
            ds           Black pepper
    1       c            Potato chips, crushed
 
   In large bowl, combine crab meat, bread crumbs, beaten
   egg, cocktail sauce, mayonnaise, green onion, parsley,
   mustard powder, red pepper and black pepper. Cover;
   chill at least 1 hour. Form mixture into 36 balls,
   using a rounded teaspoon for each. Roll in crushed
   chips; place on baking sheet. Bake in 425 degree oven
   for 10 to 12 minutes until hot and golden brown. Serve
   immediately with additional cocktail sauce for dipping.
 
 
 
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