------------- Recipe Extracted from Meal-Master (tm) v6.14 ------------------
  
      Title: Elegant Crabmeat Balls
 Categories: Appetizers Fish    
   Servings:  4
 
       2 cn Crabmeat (6-7 oz cans)       
       1 c  Bread crumbs (fresh)   
       3 T  Sherry cooking wine          
       1 T  Lemon juice   
       1 T  Onion (grated)            
       1 t  Dry Mustard   
     1/2 t  Salt            
       1 x  Pepper   
       1 pk Bacon (cut into halves)      
       1 x  Parsley   
 
      Drain and flake crabmeat; combine remaining ingredients except bacon.
   Mix well.  Shape into walnut sized balls.  Wrap in bacon half; secure with
   toothpicks.  Broil under medium heat until bacon is crisp, approximately
   10 minutes, turning to brown evenly.  Garnish with parsley and lemon.
   Makes approximately 2 dozen.
  
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