*  Exported from  MasterCook  *
 
                               OYSTERS MOSCA
 
 Recipe By     : 
 Serving Size  : 24   Preparation Time :0:00
 Categories    : Appetizers                       Fish
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    2       tb           Vegetable oil
    3                    Cloves garlic, pressed
    4       bn           Scallions, chopped
    2       pt           Oysters, chopped w/liquid
    2       tb           Chopped parsley
    2       tb           Lemon juice
      1/2   ts           Salt
      1/4   ts           Pepper
            ds           Oregano
      3/4   c            Bread crumbs
      3/4   c            Grated Romano cheese
   24                    Cocktail patty shells
 
   Cook garlic and scallions in oil or margarine until soft. Add oysters,
   parsley, lemon juice, slat pepper and oregano. Cook about 10 minutes,
   stirring often. Add bread crumbs and cheese; mix well.
   
   Pour mixture into patty shells.  Heat in 350øF oven for 10 minutes.
   
   Barbara Bohannon
  
 
 
                    - - - - - - - - - - - - - - - - - -

Plain Text Version of This Recipe for Printing or Saving