MMMMM----- Recipe via Meal-Master (tm) v8.02
       Title: Stuffed Mushrooms #5
  Categories: Appetizers, Cheese
       Yield: 1 servings
       3 tb Butter
     1/4 c  Finely chopped onion
     1/2 c  Finely chopped green pepper
     1/4 c  Finely chopped celery
       1 pk (3-oz) cream cheese, soft
     1/3 c  Dry bread crumbs
     1/2 ts Salt
     1/8 ts Pepper
       1 tb Lemon juice
       1 ts Worchestershire Sauce
      16    Mushroom caps
   Oven method: (27 minutes cooking time)  Melt butter in small skillet
   over medium heat, about 1 minute, add onion, green pepper, and
   celery.  Saute' until tender, about 6 minutes.  Combine onion
   mixture, cream cheese, bread crumbs, salt, pepper, lemon juice, and
   worcestershire sauce in bowl.  Mix well.  Fill mushroom caps heaping
   full of mixture.  Place in greased 8 inch square baking pan.
   Sprinkle with paprika.  Bake in 350-degree oven for 20 minutes.
   Serve with coctail picks.