---------- Recipe via Meal-Master (tm) v8.02
  
       Title: TARATOUR
  Categories: Appetizers, Oriental, Sauces, Snacks
       Yield: 2 cups
  
       1 c  Tahini
       2 ea Garlic cloves, crushed
     1/3 c  Lemon juice
            Salt & pepper
     1/4 c  Water
            Fresh parsley, chopped
  
   Combine tahini, garlic, lemon juice, salt & pepper in
   a blender. Blend till smooth.  Gradually add the water
   until the sauce reaches the desired consistency: it
   should be thicker than a dressing or sauce.  Add up to
   1/2 c
   water.  Adjust seasonings.  Garnish with parsley.
  
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