MMMMM----- Recipe via Meal-Master (tm) v8.02
  Categories: Appetizers, Low cal
       Yield: 4 servings
       8 ea Bread slices; french or ita
       2 ea Garlic cloves; halved
       1 ts Oil; olive
       2 tb Onion; minced
       1 ea Tomato; diced
       1 pn Oregano; dried
       1 pn Pepper
       2 ts Parmesan cheese; optional
   Toast bread. Rub one side of hot toast with cut side of garlic.  Heat
   oil in nonstick skillet over medium-high heat; add onion and cook,
   stirring until tender.  Add tomato, oregano and pepper, stir.  Spoon
   tomato mixture over garlic side of hot toast and serve immediately.
   Alternatively, sprinkle with Parmesan and broil for 1 minute. Per
   serving (2 slices): 105 cal; 2 g fat; 1 mg cholesterol; 190 mg salt.