---------- Recipe via Meal-Master (tm) v8.05
  
       Title: Gibson
  Categories: Mixed drink, Beverages
       Yield: 1 servings
  
   1 1/2 oz Gin
     1/2 oz Dry vermouth
       1    Pearl onion
  
   Recipe by: Joe Robertson
   Preparation Time: 0:02
   Fill a mixing glass with ice. Pour in gin and dry vermouth.
   Stir (or shake) and strain into a martini glass. Garnish
   with a pearl onion.
   
   As you can see, a Gibson is a martini with a pearl onion
   instead of an olive. To make a dry or extra dry Gibson,
   follow the recipes for dry and extra dry martinis,
   substituting the pearl onion garnish for the olive.
  
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