---------- Recipe via Meal-Master (tm) v8.05
       Title: Mai Tai
  Categories: Mixed drink, Beverages
       Yield: 1 servings
       1 oz Rum
       1 oz Dark rum
       1 oz Creme de noyaux or orgeat
     1/2 oz Triple sec
   1 1/2 oz Sour mix, bottled
       1 ds Rose’s lime juice
       1 ds Pineapple juice
            Cracked ice
            Ice cubes
   Recipe by: Joe Robertson
   Preparation Time: 0:05
   Fill a mixing glass with crushed ice. Add rum, creme de
   noyaux, triple sec, and sour mix. Shake well and strain
   into a collins glass filled with ice cubes. Top with a dash
   of Rose’s lime juice and a dash of pineapple juice. Garnish
   with an orange slice and a cherry.