*  Exported from  MasterCook  *
 
                               Sangria Blanco
 
 Recipe By     : 
 Serving Size  : 8    Preparation Time :0:00
 Categories    : Beverages
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
      1/4  C             Sugar
   25      Oz            White wine; dry, 1 bottle -- *
      1/2  C             Water
    1      Ea            Orange; med, unpared -- **
    2      Ea            Stick cinnamon -- broken in 1/2
    1      Ea            Apple; unpared -- **
    1      C             Sparkling water
    1      Ea            Banana -- medium
    1      C             Apple juice
                         Ice cubes
      1/2  C             Orange juice
 
 *    Wine should be chilled.  Use Chardonnay or any other dry white
 wine.
 **   Orange should be cut into halves and thinly sliced. *** Apple
 should be eating apple cut into thin wedges.
 
 Heat sugar, water and cinnamon to boiling in 1-quart saucepan; reduce
 heat.
 Simmer, uncovered, for 5 minutes. Cover and refrigerate at least 2 hours
 but no longer tha 1 week.  Remove cinnamon sticks from sugar mixture.
 Mix sugar mixture, sparkling water, apple juice, orange juice and wine
 in large pitcher.  Gently stir in fruit and ice. Serve with several
 pieces of fruit in each glass.
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