---------- Recipe via Meal-Master (tm) v8.02
  Categories: Beverages, Alcohol, Punch, Civil war
       Yield: 1 servings
       1 c  Sugar
       4 ea Cinnamon Sticks
       3    Lemon Slices
       2 c  Pineapple Juice
       2 c  Orange juice
       6 c  Claret Wine
     1/2 c  Lemon Juice
       1 c  Dry Sherry
   Boil first three ingredients with 1/2 cup of water for 5 minutes.  Remove
   lemon slices, any seeds, and cinnamon sticks.
   Heat the remaining ingredients until very warm.  Do not boil!  Combine
   with the syrup and serve very warm.