MMMMM----- Recipe via Meal-Master (tm) v8.04
       Title: Perfect Apple Butter
  Categories: Fruits
       Yield: 1 servings
       6 c  Sweet apples, peeled, sliced
       1 c  Apple cider
       1 T  Ground cinnamon (optional)
   Place apples and cider in heavy saucepan over medium heat. Cook,
   stirring frequently, until mixture comes to a boil. Lower heat and
   simmer, stirring frequently, for about 1 hour, or until apple slices
   have disintegrated and butter is thick.  Remove from heat. Stir in
   cinnamon, if desired. Pour into hot sterilized jars, leaving 1/4 in.
   headspace. Cap and process in 10-minute boiling water bath.  Makes 4
   1/2 pint jars.