*  Exported from  MasterCook  *
 
                             Cheese Almond Ball
 
 Recipe By     : 
 Serving Size  : 1    Preparation Time :0:00
 Categories    : Appetizers
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    8       Oz           Cream cheese, softened
    1       C            Sharp cheddar cheese -- Shredded
    8       Oz           Sharp cold pack cheese food
                         -plain or with wine
    1       Tb           Grated onion
    1       C            Toasted sliced almonds
    2       Tb           Chopped parsley
 
   Beat cheese, milk, onion and 3/4 cup almonds until well blended. Chill at
   least one hour.
   
   Shape into a ball; wrap in waxed paper and chill several hours or
   overnight.  Chop remaining almonds; add parsley.  Roll ball in almond
   parsley mixture.
   
   Rewrap cheese ball until ready for use.  Remove from fridge about one hour
   before needed, unwrap and let come to room temperature.
   
   Serve with assorted crackers.
  
 
 
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