*  Exported from  MasterCook II  *
 
                          PIMIENTO CHEESE, WILMA'S
 
 Recipe By     : Wilma Bounds
 Serving Size  : 1    Preparation Time :0:00
 Categories    : Appetizers - Hors d'Oeuvres      Salads
                 Sandwiches                       Dips And Spreads
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    4      ounces        pimientos -- chopped
    1      cup           nonfat mayonnaise
    1      tablespoon    fresh lemon juice
    1      teaspoon      dry mustard, hot (Spice Island)
      1/2  teaspoon      cayenne pepper
      1/2  teaspoon      Worcestershire sauce
    2      cloves        garlic -- minced
    8      ounces        colby cheese -- grated
    8      ounces        cheddar cheese -- grated
 
 Mix well with a rotary beater, adding cheese last.  Continue beating until
 smooth.  Store in tightly sealed container.
 
 Makes 4 cups.
 
                    - - - - - - - - - - - - - - - - - -

Plain Text Version of This Recipe for Printing or Saving