*  Exported from  MasterCook  *
 
                       OVEN CHEESE AND SPINACH FONDUE
 
 Recipe By     : 
 Serving Size  : 4    Preparation Time :0:00
 Categories    : Appetizers
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
   10       sl           White bread
    6                    Egg
    3       c            Milk
    1       t            Dry mustard
    1       t            Salt
    2       c            American cheese -- shredded 8oz
    3       tb           Onion
    1       pk           Spinach -- frozen, drained
 
   Heat ove to 325F.  Remove crusts from bread and cut
   into cubes.  Beat eggs, milk and seasons.  Stir in
   bread cubes, cheese, onion and spinach. Pour into
   lightly greased baking dish.  Bake uncovered for 1
   hour or until center is set.  Serve immediately. Happy
   Charring
   
   ~-- EZPoint V2.2 * Origin: “LaRK’s” Place (1:343/26.3)
   ÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿ  ÿÿÿÿÿÿûBS: High Country East Date:
   08-01-93 (15:44) Number: 1946 From: LAWRENCE KELLIE
   :           Refer#: NONE To: ALL Recvd: NO Subj:
   reicpe Conf: (52) Cooking
  
 
 
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