---------- Recipe via Meal-Master (tm) v8.02
  
       Title: TASTY TAHINI DRESSING
  Categories: Diabetic, Dressings, Salads
       Yield: 8 servings
  
     1/4 c  Tahini;
       6 tb Water;
       2 tb Fresh lemon juice;
         ds Red (cayenne) pepper;
  
   Tahini, also called sesame paste, is available natural
   food stores. This is nice on fish, poultry, tofu,
   omelets or salads. Blend all ingredients together with
   wire whisk.   Makes about 1/2 cup. Food Exchange per
   serving: 1/2 FAT EXCHANGES;CAL: 27; CHO: 0g; CAR: 1g;
   PRO: 1g; SOD: 1mg; FAT: 2g; 1/2 cup; 8 servings (1-tb
   each)
   
   Source: Light & Easy Diabetes Cuisine by Betty Marks
   Brought to you and yours via Nancy O'Brion and her
   Meal-Master.
  
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