---------- Recipe via Meal-Master (tm) v8.02
  Categories: Dressings, Usenet
       Yield: 1 cup
       1 tb Sugar
       1 ts Salt
       1 ts Paprika
       1 ts Mustard, dry
     1/4 ts Pepper
            Garlic powder
     1/4 c  Vinegar
     3/4 c  Vegetable oil
   Mix dry ingredients with the vinegar and shake well.
   Add the oil and shake again.  Shake before using.
   *  A mild oil and vinegar salad dressing -- This is a
   mild and slightly sweet dressing. I got it from my
   mother, who has made it for years.
   *  This gets its name from the red color the paprika
   gives the dressing. It works best with mild mustard,
   if you can find any.
   : Difficulty:  trivial.
   : Time:  45 seconds preparation.
   : Precision:  measure the ingredients.
   : Pat Caudill
   : Software Productivity Technologies, Tektronix, Inc.,
   Portland, Oregon, USA
   : patc@tekcrl.TEK.COM
   : Copyright (C) 1986 USENET Community Trust